Lenten menu


How to fast with taste -- know in restaurants "Meat & Fish."
On the days of Lent we take into account all the wishes of the guests, and therefore in our lean menu - only healthy, delicious and most delicious dishes.
Light but nutritious salads, brewed soups and rich hot: making a choice and not staying hungry at us is easier.
From March 2 to April 18 we offer:
- Rukkola salad with tomatoes and avocado
- Baked beet salad with smoked Tofu
- Green salad with eastern filling
- Tomato soup with rosemary and basil
- Borsch with smoked prunes
- A hundred vegetables with mushrooms in pumpkin bread
- Stuffed Bulgarian pepper in tomato sauce
- Baked potatoes with opates
- the baked eggplant
We wait for you in the days of Lent and not only!

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